I love to cook big meals. I especially love to have fresh stuff... instead of garlic powder or onion powder, I would rather just chop it up fresh. Tastes so much better. Problem is, I'm always walking back and forth from the trash to my work station throwing away the excess. I've seen Rachel Ray use her Garbage Bowl and I have thought that it's such a great idea, but I always forget about it. Tonight, I remembered! Can you spot my garbage bowl?
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